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- Installed in the Flemish countryside, with the doors of Lille Metropolis, the farm of Fortifying engages in an harmonious development between city and countryside. This fragile balance requires the division and the safeguarding of the natural resources.

- With the passing of years, the family farm adapted to its environment; the Couvreur family adheres from now on to the standard ISO 14001. Thus wishes she to improve her husbandries, to anticipate the environmental regulation, to imply her collaborators and to reinforce the relations city-countryside. From this point of view, the farm of Fortifying transforms the milk of its livestock into cheeses, butter, cream and yoghourts Pigs are also nourished on the exploitation with small-milk and of cereals. The fresh produce elaborate and marketed on the spot is the trademark of a structure with human size, an agriculture of proximity, privileging the short circuit.

- The team of the farm of Fortifying works to give again direction with our food. Also, the goûters of birthday, the visits with the farm and the training courses of the taste concern this initiative. The educational tools implemented support the gustatory pleasures and elementary knowledge, but also offer an opening on the agricultural world.

- With the farm of Fortifying, the organization and the management of the agricultural activity can be considered only as citizens responsible and respectful on the environment bus of agriculture the life and health depend on the future generations.

With very soon, the farm of Fortifying!
Therese-Marie and Michel Roofer